20-02-2004, 10:33 AM
Does anyone have a recipe for salt and pepper squid ?
"salt & pepper squid" - recipe
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20-02-2004, 10:33 AM
Does anyone have a recipe for salt and pepper squid ?
20-02-2004, 02:08 PM
Found this on the web:
Salt and Pepper Squid Ingredients... * 1 lb whole squid * 4 oz plain white flour * 1 tbsp sea salt * 1 tbsp freshly ground black pepper * 1-2 tbsps chilli powder( or 5-spice) * groundnut oil for deep frying * Lemon wedges to serve * Sweet Chilli Sauce ( optional) ------------------------------------------------------------------------ Instructions... 1. Clean squid in the usual way and cut into 1" slices. Score the inside flesh in a diamond pattern. 2. Mix the flour, salt, pepper and chilli or five spice powder in a bowl. 3. Heat the oil to 180 C in a deep fryer or frying pan. 4. Toss the squid in the seasoned flour and shake off the excess. Drop one at a time into the hot oil. Fry for 2 minutes and remove. Drain on kitchen paper. Dont overcrowd the basket 5. Garnish with the lemon wedge and serve with sweet chilli sauce if desired. Cheers Jaz <img src='http://www.squidfish.net/forums/public/style_emoticons/<#EMO_DIR#>/wink.gif' class='bbc_emoticon' alt='' />
26-02-2004, 06:28 PM
hey i saw this on hueys cooking show channel ten @ 12
23-04-2004, 01:15 PM
(This post was last modified: 23-04-2004, 01:24 PM by Boston Squid.)
Wonder if this is the same technique used by my local restaurant <img src='http://www.squidfish.net/forums/public/style_emoticons/<#EMO_DIR#>/rolleyes.gif' class='bbc_emoticon' alt='' />
23-04-2004, 01:16 PM
I LOVE salt and pepper squid <img src='http://www.squidfish.net/forums/public/style_emoticons/<#EMO_DIR#>/blueboxbullet.gif' class='bbc_emoticon' alt='' /> Thanks Jazman
27-04-2004, 07:42 PM
Glad to hear you enjoyed it!!
Jaz |
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