Help... Salty Squid
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Help... Salty Squid
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21-12-2004, 06:07 PM
If those squid were caught in Mexico I think there is a good chance that they are humboldt squid - there have been a few threads recently saying that these squid taste salty and/or lemony if cooked using conventional methods, so I think that the locals might have a way of getting rid of this nasty flavour.
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| Messages In This Thread |
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Help... Salty Squid - by Guest - 21-12-2004, 06:45 AM
Help... Salty Squid - by huge_onion - 21-12-2004, 07:05 AM
Help... Salty Squid - by aok47 - 21-12-2004, 09:38 AM
Help... Salty Squid - by Jazman - 21-12-2004, 06:07 PM
Help... Salty Squid - by Guest - 23-12-2004, 09:48 AM
Help... Salty Squid - by Guest - 25-02-2005, 10:00 AM
Help... Salty Squid - by FISHY - 25-02-2005, 06:28 PM
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