29-08-2004, 05:43 AM
<img src='http://www.squidfish.net/forums/public/style_emoticons/<#EMO_DIR#>/tongue.gif' class='bbc_emoticon' alt='
' /> The Humbolt squid caught off eastern Baja needs to be cleaned properly before cooking. The first 1/4 inch needs to be taken off the sides or the meat will taste sour.
