now there's a question we've never had before... <img src='http://www.squidfish.net/forums/public/style_emoticons/<#EMO_DIR#>/w00t.gif' class='bbc_emoticon' alt='
' /> <img src='http://www.squidfish.net/forums/public/style_emoticons/<#EMO_DIR#>/w00t.gif' class='bbc_emoticon' alt=':th' />
i'd have to be desperate to eat a dead floating squid unless i could see it only recently had met its end, ie it hasnt gone opaque white in colour with red tinge to the skin.
i've never been sick from eating fresh squid <img src='http://www.squidfish.net/forums/public/style_emoticons/<#EMO_DIR#>/wink.gif' class='bbc_emoticon' alt=':lol' />
cheers
AK
' /> <img src='http://www.squidfish.net/forums/public/style_emoticons/<#EMO_DIR#>/w00t.gif' class='bbc_emoticon' alt=':th' /> i'd have to be desperate to eat a dead floating squid unless i could see it only recently had met its end, ie it hasnt gone opaque white in colour with red tinge to the skin.
i've never been sick from eating fresh squid <img src='http://www.squidfish.net/forums/public/style_emoticons/<#EMO_DIR#>/wink.gif' class='bbc_emoticon' alt=':lol' />
cheers
AK