I've Caught My Squid, Now What Do I Do?

[kingyfisher]

If i'm going to eat it I remove the head & tenticles,and save them for bait in a plastic bag.Slice the hood open and clean it inside getting rid of the ink.Then I push my thumbnail between the hood and side flaps and run it up and down the length of the hood separating the skin from the body,do the same to the other flap and the skin & flaps will come away from the body which is now ready for cooking.The skin & flaps can also be used for bait.